Oloa igoa: upu sii Ginger Root
elemene Active: gingerol
igoa Latina: upu sii Ginger Root
Aliases：Extract of ginger root; Ginger root extract; Zingiber officinale extract; Zingiber officinale root extract; CCRIS 7641; FEMA No. 2520; FEMA No. 2521; FEMA No. 2523; Ginger (Zingiber officinale Rosc.); Ginger extract (Zingiber officinale); Ginger oleoresin (Zingiber officinale Rosc.); Ginger, ext.; UNII-C5529G5JPQ
EINECS NO：283-634-2
Vaega faaaogaina: Root
Foliga Vaaia: efuefu enaena Telefoni Lanu Samasama
Test method: HPLC
Auiliili: gingerol 5% or extract at customer’s request
Aoga: o loo faaaogaina faalauaitele Ginger o se fesoasoani digestive mo faaletonu gastric agamalu ma ua faaaogaina e herbalists tomai faapitoa e fesoasoani puipuia ai po o meaai faafaufau ma faasuati mafua mai i maʻi taavale, maitaga, ua manava faamalosia etc.Ginger, papala aneti-gastric, taofiofia siama, insecticidal, aafiaga aneti-inflammatory, ae faapea foi se antioxidant malosi e mafai foi ona faaaoga capacity.Ginger pei faaopoopo meaai ma i le tapenaga o flavors.Ginger loo faaaogaina foi e fesoasoani meaai gugu, totoga pau, manavatatā, ma le maʻi fatu.Ginger, the underground stem, or rhizome, of the plant Zingiber officinale, has been used as a medicine in Chinese herbal traditions since ancient times. In China, for example, ginger has been used for over 2,000 years to aid digestion and treat stomach upset, diarrhea and nausea. Since ancient times, ginger has also been used to help treat arthritis, hernia, diarrhea and heart disease. In its native Asia, it has been used as a culinary ingredient for at least 4,400 years.The active ingredients of ginger include zingiberol, zingiberene,bisabolene, α-curcumene, linalool, cineole and α-borneol; it also contains the pungent ingredient gingerol and decomposition products. Gingerone; still contains many amino acids and so on.Ginger horseradish is a general term for gingerols, ginger brains, and other spicy substances related to ginger. Ginger horseradish has strong anti-lipofuscin properties.Gingerol ‘s CAS No:23513-14-6.
pusa oloa: 25KG / talipalau
Tulaga aloaia vaitaimi: 24 masina
