Active chirungiso: oligomeric proanthocyanidin, plolyphenols.
CAS No .: 84929 -27 - 1
Zita Latin: Vitis viginifica L
Chikamu akashandiswa: mbeu
Chitarisiko: tsvuku uye mashava upfu
Kuonekwa nzira: UV
Magadzirirwo:
OPC95%
OPC98%
Efficacy:
Grape mbeu mushoma (Vitis vinifera) wechisikigo fuma rinowanikwa Kamudzira uye piritsi fomu. Zvinonzi Kazhinji sourced kubva mbeu mazambiringa inopiwa vagadziri waini. Grapes uye mazambiringa mbeu mushoma vane kare culinary uye somushonga kushandiswa.
Sezvo muGirisi yekare, dzakasiyana-siyana mazambiringa dzave kushandiswa somushonga zvinangwa. Pane mishumo nevaIjipiti vekare uye vokuEurope vakashandisa mazambiringa uye mazambiringa mbeu pamwe.
Nhasi, tinoziva kuti mazambiringa mbeu mushoma ine oligomeric proanthocyanidin (OPC) chinhu antioxidant kuti vakatenda kuvandudza zvimwe zvinhu utano. Vamwe uchapupu hwesayenzi kushandiswa kwezvinhu mazambiringa mbeu kana mazambiringa mbeu mushoma kuderedza murombo ropa riyerere makumbo uye kuderedza kunetseka ziso nokuda kudzvokora.
In kungaitwa pane kwakajairika, mazambiringa mbeu mushoma iri vaizviti kubatsira Zvimwe ezvinhu aya:
1. High remafuta akawandisa
2.Atherosclerosis
3. Kuvandudzwa mitambo chaitwa
4.Heart chirwere
5.Poor kutenderera
6.Menopause zviratidzo
7.Complications nokuda cheshuga
8. kupatira
9.Gastrointestinal zvirwere
10.Age-chokuita macular degeneration
Product kavha: 25kg / dhiramu
Ukoshi nguva: 24 mwedzi
