Iziteketiso: garlicin, alliin
CAS No .: 539-86-6, 556-27-4
Igama Lesi'Latin: Allium sativum L
Ingxenye esetshenziswa: stem
Ukubukeka: aphuzi okucolekile
Ukuthola indlela: UV / HPLC
Ukucaciswa:
garlicin 2.0%
garlicin 5.0%
garlicin 8,0%
Alliin0.5%
Alliin1.0%
Alliin2.0%
ngempumelelo:
Garlic kuyinto sitshalo Allium (onion) umndeni. Nazi izinzuzo 11 impilo garlic ukuthi zisekelwa ucwaningo womuntu.
1.Garlic Iqukethe compounds Nge Potent Properties Imithi
2.Garlic kuyinto-kilojoule amancane futhi uvithamini C, B6 kanye manganese. Ibuye ibe trace amanani nezinye izakhamzimba ezihlukahlukene.
Izithako 3.Garlic ukusiza ukuvimbela futhi ukunciphisa ububi besimo sokuguquka izifo ezivamile like umkhuhlane futhi komkhuhlane.
Ukweqiwa 4.High garlic avele ukuthuthukisa blood pressure ngoba labo aziwayo ukunyuka komfutho wegazi (hypertension). Kwezinye izimo, amaphilisi kungenzeka njengoba nomphumela njengoba imithi ejwayelekile.
Izithako 5.Garlic kubonakale ukwehlisa cholesterol inani LDL, ikakhulukazi labo babe cholesterol aphezulu. cholesterol HDL ne-triglyceride awubonakali kuze kuthinteke.
6.Garlic iqukethe Antioxidants ukuthi ukuvikela ukulimala kwamangqamuzana nokushwabana. Kungase kuncishiswe ingozi yesifo i-Alzheimer futhi komqondo.
7.Garlic asazile imiphumela ezuzisayo on zezimbangela ezivamile isifo esingelapheki, ngakho kunengqondo ukuthi kungasiza uhlala isikhathi eside.
8. Garlic kungathuthukisa ukusebenza ngokomzimba lab izilwane kanye nabantu isifo senhliziyo. Izinzuzo kubantu okunempilo abukapheleli.
9.Garlic saboniswa kakhulu ukunciphisa ubuthi phambili futhi izimpawu ezihlobene nayo ocwaningweni oluthile.
10.Garlic libonakala kutakuba nenzuzo letsite ukuze amathambo impilo ngokwandisa amazinga estrogen nabesifazane, kodwa izifundo abantu athe xaxa ukuthi kudingeka.
11.Garlic esiphundu futhi kulula ukungeza ekudleni kwakho. Ungakwazi ukuyisebenzisa elungisiwe izitsha, amasobho, nososo, kusaladi nokuningi.
Womkhiqizo: 25kg / isigubhu
Isikhathi Ukuhlola ngokuqinisekisa: izinyanga 24
