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Green Tea Tingafinye

Kufotokozera Kwachidule:

Green  Tiyi Tingafinye  ndilochokera mankhwala masamba obiriwira tiyi (Camellia sinensis). Muli odana ndi oxidant zosakaniza, catechins makamaka wobiriwira tiyi (GTC). Green tiyi ndi ena ofanana nthawi zina monga zowonjezera zakudya ndi mankhwala njira. Mu zakudya ndi enaake, zikhoza kugwiritsidwa ntchito ngati antioxidant zachilengedwe, odana staling wothandizila ndi wothandizila odana ndi kuchepa mphamvu.


mankhwala Mwatsatanetsatane

Tags mankhwala

 

Yogwira pophika:  tiyi polyphenols, EGCG, epicatechin, theanine

Dzina lina: Tiyi polyphenols.

CAS No .: 84650-60-2 / 989-51-5 / 490-46-0 / 3081-61-6

Latin dzina:  Camellia sinensis (L.) O. Ktze

Part ntchito:  tsamba

Maonekedwe:  Brown ndi ufa koma wachikasu

Kudziwika njira: HPLC / UV

mfundo:

Tiyi polyphenols 40%, 50%, 95%, 98%

EGCG 15%, 50%, 90%, 95%, 98%

Epicatechin 90%, 95%

Theanine 20%, 40%, 98%

 

Kuchita bwino:

Green tiyi Tingafinye ndi yogwira pophika yotengedwa masamba wobiriwira tiyi, makamaka kuphatikizapo tiyi polyphenols (catechins), tiyi kapena khofi, EGCG, epicatechin, theanine ndi zina zotero. mtundu wa tiyi, kukoma.M'malo mwake, tiyi polyphenols chinthu ichi sichinthu chofunikira kwambiri mu tiyi, komanso chakudya chomwe chili ndi zabwino zambiri mthupi la munthu. Ma polyphenols a tiyi ali ndi fungo lachilengedwe komanso mphamvu yamphamvu ya antioxidant, yomwe imatha kupititsa patsogolo thanzi la munthu atatengeka ndi thupi. Ma polyphenols a tiyi ndi mtundu wa ma antioxidants achilengedwe, omwe ali ndi antioxidant wamphamvu, omwe amatha kuchotsa ma radicals ambiri aulere m'thupi la munthu, kuteteza kapangidwe ka cell membrane, kuchepetsa kukalamba kwa thupi la munthu ndikutalikitsa moyo wamunthu. Tiyi polyphenols ndi wapadera zoteteza ndi achire zotsatira pakhungu, angathe kuteteza UV kuwonongeka kwa khungu, komanso kupewa ukalamba ndi makwinya, bwino bulauni mawanga, kupewa ziphuphu zakumaso, kupewa edema ndi odana ndi ziwengo ndi zina zotero. Kuphatikiza apo, ma polyphenols a tiyi amathanso kusintha kulephera kwaimpso ndi Glomerulonephritis, komanso kuwongolera chitetezo chokwanira. Tiyi polyphenols akhoza kupewa ndi kuchiza matenda a khungu, ziwengo pakhungu, pigmentation khungu ndi kupewa makwinya, caries mano, mano plaques, Periodontitis ndi halitosis, etc. imathanso kuthetsa halitosis.EGCG (Epigallocatechin gallate) ndiye gawo lalikulu la tiyi wobiriwira wa polyphenols, womwe ndi katechin monoma wolekanitsidwa ndi tiyi, wokhala ndi antibacterial, anti-virus, antioxidant, anti-atherosclerosis, anti-thrombosis, anti-angiogenesis, anti-yotupa ndi anti-chotupa zotsatira.


Mankhwala ma CD:  25KG / ng'oma

Nthawi n'loonadi:  miyezi 24

 


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