1. Rich in potassium, carbohydrate, magnesium, calcium, phosphorus, fiber, sodium, vitamin, protein, iron and zinc 0.25mg and other substances, which can help to supplement the trace elements of human body, and also contribute to beauty.
2. sweet and cold taste, containing malic acid, citric acid, vitamin B1, B2.
3. modern medical research proves that pear does runfei qingdryness, cough and phlegm, blood and muscle. Therefore, acute tracheitis and upper respiratory tract infection in patients with dry throat, itching, pain, hoarseness, phlegm thick, constipation, urine red have good effect.
4. Lowering blood pressure and nourishing Yin and clearing heat. The patient of hypertension, hepatitis, liver cirrhosis often eats pear to have profit. Pears can be eaten raw, steamed or made into soup or soup. But the pear cold, should not eat more. Especially spleen and stomach cold, abdominal cold pain and blood deficiency, can not eat more, eat more easily hurt spleen and stomach.
5. Can flavor certain medicines. Its function is mainly used for flavoring, because fritillary fritillary is very bitter. Experts explained that the treatment was fever, so rock sugar was used. General treatment of cold, such as dysmenorrhea, brown sugar, brown sugar is warm.
Packing: 20kg/ drum
Validity period: 24 months