Wholesale Price China Lactobacillus Bulgaricus For Food Supplement - L-Valine – Chenlv Detail:
CAS number: 72-18-4
Molecular formula: C5H11NO2
Molecular weight:117.14
Appearance: white crystal or crystalline powder, odorless, bitter taste
L-valine is a branched-chain essential amino acid (BCAA) that has stimulant activity. It promotes muscle growth and tissue repair. It is a precursor in the penicillin biosynthetic pathway. Valine is one of three branched-chain amino acids (the others are leucine and isoleucine) that enhance energy, increase endurance, and aid in muscle tissue recovery and repair. This group also lowers elevated blood sugar levels and increases growth hormone production. Supplemental valine should always be combined with isoleucine and leucine at a respective milligram ratio of 2:1:2. It is an essential amino acid found in proteins; important for optimal growth in infants and for growth in children and nitrogen balance in adults. The lack of L-valine may influence the growth of body, cause neuropathic obstacle, anaemia. It has wide applications in the field of pharmaceutical and food industry.
Packing: 25KG/ drum
Validity period: 24 months
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With a positive and progressive attitude to customer's interest, our company continuously improves our product quality to meet the needs of customers and further focuses on safety, reliability, environmental requirements, and innovation of Wholesale Price China Lactobacillus Bulgaricus For Food Supplement - L-Valine – Chenlv, The product will supply to all over the world, such as: Lyon, Belize, UK, We focus on providing service for our clients as a key element in strengthening our long-term relationships. Our continual availability of high grade products in combination with our excellent pre-sale and after-sales service ensures strong competitiveness in an increasingly globalized market.
By Delia from Leicester - 2017.11.20 15:58
The company comply with the contract strict, a very reputable manufacturers, worthy a long-term cooperation.
By Honorio from Juventus - 2017.10.13 10:47