China Green Tea Extract Manufacturers and Suppliers | Chenlv

Green tii wepụ

Nkọwa dị mkpirikpi:

Green  tii wepụ  bụ a herbal emepụta si green tii epupụta (Camellia sinensis). Nwere mgbochi oxidant Efrata, tumadi green tii catechins (GTC). Green tii na-eji ya emepụta na-mgbe ụfọdụ ji dị ka dietary Mmeju na ke ọzọ na nkà mmụta ọgwụ. Na nri na ahụ ike emeju, ọ ga-eji dị ka eke antioxidant, mgbochi staling gị n'ụlọnga na mgbochi aṅacha mmadụ.


Product Ihe

Mkpado ngwaahịa

 

Active mgwa:  tii polyphenols, EGCG, epicatechin, theanine

Aha ọzọ: Tea polyphenols.

CAS No .: 84650-60-2 / 989-51-5 / 490-46-0 / 3081-61-6

Latin aha:  Camellia sinensis (L.) O. Ktze

Part mee:  akwukwo

Ọdịdị:  Brown odo powder

Nchọpụta usoro: HPLC / UV

nkọwapụta:

Tea polyphenols 40%, 50%, 95%, 98%

EGCG 15%, 50%, 90%, 95%, 98%

Epicatechin 90%, 95%

Theanine 20%, 40%, 98%

 

Nrụpụta:

Green tea extract is an active ingredient extracted from green tea leaves, mainly including tea polyphenols (catechins), caffeine, EGCG, epicatechin, theanine and so on.Tea contains a large amount of tea polyphenols, which is an important presence in the formation of tea color, flavor.In fact, tea polyphenols this substance is not only the most important presence in tea, but also a nutrition that has many benefits to the human body. Tea polyphenols have a natural aroma and strong antioxidant ability, which can improve human health after being absorbed by the body. Tea polyphenols are a kind of natural antioxidants, which have significant antioxidant effect, which can eliminate too many free radicals in human body, protect the structure of cell membrane, slow down the aging of human body and prolong the life span of human body. Tea polyphenols have a unique protective and therapeutic effect on the skin, can effectively prevent UV damage to the skin, but also prevent aging and wrinkling, clear brown spots, prevent acne, prevent edema and anti-allergy and so on. In addition, tea polyphenols can also improve chronic renal failure and Glomerulonephritis, as well as regulate immunity. Tea polyphenols can prevent and cure skin diseases, skin allergies, skin pigmentation and wrinkle prevention, dental caries, dental plaques, Periodontitis and halitosis, etc. At the same time, it can prevent the sun from causing damage to the skin, in addition, it can also eliminate halitosis.EGCG (Epigallocatechin gallate) is the main constituent of green tea polyphenols, which is a catechin monomer isolated from tea, with antibacterial, anti-virus, antioxidant, anti-atherosclerosis, anti-thrombosis, anti-angiogenesis, anti-inflammatory and anti-tumor effects.


Product nkwakọ:  25KG/drum

Ndaba oge:  24 months

 


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